Rapeseed

Rapeseed cultivation is expanding globally. In Greece, it covers approximately 9,000 hectares and is primarily grown for oil production, as well as for use as an animal feed crop.
  • crop step 0

    SOWING AND CROP ESTABLISHMENT

  • crop step 1

    ROSETTE FORMATION

  • crop step 2

    DIFFERENTIATION OF FLOWERING SHOOTS

  • crop step 3

    INFLORESCENCE EMERGENCE

  • crop step 4

    FLOWERING

  • crop step 5

    POD DEVELOPMENT & RIPENING

Basic fertilization

Top-dressing fertilization

Root-applied biostimulants

Foliar biostimulants

*Fertilization recommendations are indicative and should be adjusted according to the crop, growth stage, and soil and climatic conditions.

Other Crops